Please feel free to give us a call on (+44) 07799 005531 at anytime ( 24/7)
Email your resume to us at: recruitment@gochef.co.uk
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1001 Head Chef £30,000
Rep of Ireland
( Relocation Package & flights)
Excellent opportunity for experienced Head Chef to run a Kitchen in Ireland. Excellent opportunity for experienced Head Chef to run the Kitchen in this well established operation. Rosette experience essential. Put your ideas to the test. |
1002 Room Attendants £14,000
Swindon, Wilshire
Quality hotel is looking for an Assistant Head Housekeeper to assist in managing the department. Newly refurnished hotel with leisure complex |
1003 Silver Service Waiting Staff £16,000 + accomodation
Outside catering company in Cork, Ireland
Experienced Chef de Rang required for upcoming outside caterer specialising in the rich and famous This will look great on your CV. |
Senior Sous Chef £24,000 + a
North Devon
Amazing opportunity for 3 rosettes trained sous chef to join smallish, very friendly brigade with a view to possibly assisting head chef to open new venture. Leaving position open for you to take on the head post when new venture commences. |
Chef de Partie £18,000
(package & flights)
Costa del sol -Spain
Excellent opportunity to work straight shifts in this new restaurant in Spain Position available from April 2005 |
Plate Waiting Staff
£10-12/per hour+ Tips
All over the south west
Temp opportunity all over the south west available all year around
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Restaurant Manager £18-£22k + Bonus+health club membership
Co Kerry.Rep of Ireland
80+ Bedroom hotel with 3 Rosettes is looking for an experienced Restaurant Manager to drive the team forward. Live in available. |
General Manager £40,000
South Wales
Well established Pub Group is looking for a Management Couple. Previous experience and BII certificate essential. |
Sous Chef £24,000 UK and Ireland
Sous chef required for various establishments nationwide. Send us your details now. |
Conference & Banqueting
Co-ordinator £25,000
Bath, Somerset
Busy hotel requires professional individual to manage the Reservations and Conference departments. Financial awareness essential.
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Development Chef Patissier £26,000 London
Quality establishment is looking for an experienced Pastry Chef to manage the production and develop new ideas. Experience in French patisserie essential |
Restaurant Manager up to £25,000 Rep of Ireland
Well respected 3AA Rosette establishment in Co Kerry is looking for a strong applicant to take control of the restaurant brigade and take it on to the next level. |
Plate Waiting Staff up to £12,000 + Rep of Ireland
Tips Work with the best in this quality restaurant. This could be the icing on the cake on your CV. All Michelin Chef de Rangs apply now. |
Sous Chef £28,000 tax free +accommodation+ transport +Flights Anguilla, British West Indies
5 Star private resort is looking for an experienced Sous Chef to assist Executive Head Chef and Head chef in the daily running of this superb beach front resort. Michelin experience essential. |
Chef de Partie £14,000+Flights Val d'isere, France
Like to work straight shifts? Like skiing?This job is for you. 3 Star hotel in the Val d'isire is looking for an experienced Chef de Partie. |
| Gochef UK is currently working on behalf of well know 4 & 5 star hotels & Michelin starred establishments in the UK, our reputation has also taken us around the world. International hoteliers & restaurateurs turn increasingly to Gochef UK for senior personnel and we are currently active in Dubai, Dublin, Paris, Barbados, Cape Town, Johannesburg, Spain, Moscow and Singapore. We get new vacancies every day so even if the vacancies in the following list are not suitable we may still have what you are looking for. So drop us a line. |